Oven-roasted beef and pepperjack cheese
Some of you may look at this and refuse to put beef OR cheese into your body. You're also seeing what you think is a marbling of fat in that beef. I'm sure it's just scratches on the photograph. ;-) This sandwich has amazing flavor and great sources of protein.
You know that slump you often get at 2 or 3 o'clock in the afternoon? Eating this at noon keeps it from occurring.
My daughter was right. It IS a good sandwich bread!
I would not use Udis for toast, for it's very light-weight and I like a dense slice of toast. For toast, I prefer my own homemade gluten-free bread. Follow this link to find my Homemade Gluten-free Bread Recipe.
But Udis sandwich bread is great as a beef and cheese holder.
And now, for the key ingredient:
The magic ingredient!
I went to the Silver Spring Foods website to get the lowdown on their horseradish. Here's what they say in answer to the gluten question:
Are your products gluten free?
As you may be aware, the FDA has proposed a definition for "gluten-free" that prohibits the inclusion of specific "prohibited grains" and mandates the product contain less than 20 parts-per-million of gluten (www.fda.gov). Our products satisfy both of those requirements. If you remain concerned about potential trace amounts of gluten as allowed by the FDA's definition, we encourage you to consult with your physician.
It's an amazing sandwich. I hope you'll try it, and be sure to let me know how you like it. :-)